Marmite Articles

Explore our collection of articles about Marmite, Britain's most divisive spread.

Showing articles tagged with: brewing | View all articles

Post Icon

What is Marmite actually made of? A look at the ingredients list, in plain English

What is Marmite actually made of? A look at the ingredients list, in plain English

The eight things on a Marmite jar's label, in plain English: yeast extract, salt, vegetable juice, spice extracts, and the B vitamins added since the 1930s. The brewing connection, the B12 question, and what is not in the jar.

Read more »

Post Icon

Why Marmite is made in Burton: how the spread became a Midlands accident

Why Marmite is made in Burton: how the spread became a Midlands accident

Marmite is made in Burton-on-Trent for one practical reason: it was the brewing capital of Britain, with roughly a quarter of the nation's beer and a mountain of spare yeast. The jar exists because of the pint, and it always has.

Read more »

Post Icon

Limited Edition Cricket Marmite

Another Marmite special to be bowled over by. A new limited edition Marmite, using yeast from Marston's Pedigree, the official beer of English Cricket. Cricket, beer and Marmite are synonymous with.

Read more »

Post Icon

Prisoners turn to Marmite moonshine

You search the web time and again, but still you miss the most amazing things. In 2002, the centennial year of Marmite, it was discovered that inmates at a jail near Wolverhampton in England, were brewing their own "hooch" using Marmite.

Read more »

Post Icon

A short history of Marmite: 1902 to today, in twelve key dates

A short history of Marmite: 1902 to today, in twelve key dates

It begins, as a lot of British food does, with a by-product nobody wanted. In 1902, a small group of investors paid £100 a year to rent a disused malt house in Burton-on-Trent and started a company called the Marmite Food Company Limited. Burton was the centre of the British brewing industry.

Read more »